PRODUCT DESCRIPTION:
Moist King Salmon are lightly salted and then hot smoked over Alderwood coals to flaky perfection. A delicacy native to the Northwest but treasured the world over.
- -THIS PRODUCT DESCRIPTION IS FOR HEAD, CENTER AND TAIL CUT
- -Smoked Salmon keeps 3 days without refrigeration and up to 2 and half weeks in the refrigerator.
- Center cut upcharge is excluded from promotions